1.65euros of finely chopped chicken liver
small bag potatoes
1 onion chopped
2 cloves garlic halved
2 carrots chopped
1/2 chicken stock cube
small cup of oats
small cup of rice
spoonful of tomato concentrate
Boil everything (except the oats and liver) together in a pot til ready to be mashed, add the rice towards the end as it's cooking time is less than potatoes and carrots need. Drain then roughly mash this mix. Thoroughly stir in the chicken liver and oats so that the liver is cooked with the heat of the mix. Leave to stand covered. Serve a portion when cold.
This should be enough for however many days its ok to keep this mix in the fridge ie. minimum 4/5 days, max a week. The idea with each recipe is that they last for a weeks dog food although sometimes I get caught out by day 6!!
No comments:
Post a Comment